Do you know what Master Sommelier Tim Gaiser means by “Glassware Stance?” Learn how to get the most out of your wine’s aromas in a glass from the expert on wine tasting. Tim's techniques are effective and detailed, and ...
Assessing A Wine’s Structure
Structure in wine is important--really important. By structure I mean the levels of alcohol, acidity, phenolic bitterness (white wines), and tannin (red wines). Personally, I think a wine’s structure is its very bones. It also speaks to grape variety ...